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BlackSwaen Chocolate Wheat Malt

BlackSwaen Chocolate Wheat malt roasted wheat malt is for top-fermented beers, used in amounts of 1% for Altbier or dark wheat beers. To enhance color and mild toast hints. For real specialties, in a special way.

Product Details

  • Lovibond: 300–375°L
  • Moisture: 4.5%
  • Flavor: Slight roast aroma, Improved color as well as intensified aroma of dark, top-fermented beers


BlackSwaen Chocolate Wheat Malt Information Sheet

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