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Krush

Developed by Hop Breeding Company and released in 2024, Krush® HBC 586 c.v. bursts with citrus (orange), tropical (mango, guava), stone fruit (peach), berry (mixed berry), and woody (resin) characteristics that deliver complex, ripe, and punchy aromas. Krush® presents similarly on the bine and in the glass. This highly unique and versatile hop is a fruit cocktail in cone form, and highly impactful in beer. It is a brewer favorite that shines in all styles of beer and hop combinations.

Originally bred in 2007 by the Hop Breeding Company experimental hop variety program, Krush® HBC 586 went through a thorough 17-year process as an experimental variety and was officially released as a commercial hop brand in 2024.

Product Details

Country of Origin: US

Aroma Profile:  Citrus, Tropical, Stone Fruit, Berry

Beer Styles: IPA, Pale Ale

Brewing Values

Alpha Acid: 13.6

Beta Acid: 3-5%

Total Oil: 1.5-2.2 ml/100g

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